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Business Description

TMACS, located in Walla Walla, WA, is a restaurant that offers a unique and memorable dining experience. With a mix of industrial and modern decor, the atmosphere is both elegant and hip, with a hint of shabby chic. Guests can enjoy both casual and fine dining, with craft cocktails and wines from small distilleries and wineries that are handpicked for their passion for the craft.

The Executive Chef at TMACS works closely with local purveyors to ensure the menu offers the freshest and most prevalent dishes. The restaurant has a lounge that sits in the mezzanine of the 1950's barrel roof ceiling above the restaurant, offering a sexy vibe feel like nothing else in downtown. Adjacent to the lounge is a private dining room that seats up to 12 guests, perfect for intimate gatherings.

TMACS is the longest standing restaurant of its type in the Walla Walla Valley and has evolved to be one of the top restaurants in the area. Tom Maccarone, the founder and owner of TMACS, is a native of Walla Walla, and his passion for hospitality is evident in every aspect of the restaurant. He is joined by Executive Chef Jose Meza and GM Logan Thies, who bring their own strengths to the business, creating the perfect trifecta combination.

Guests at TMACS rave about the excellent experience they receive, with every meal receiving rave reviews. The cocktails are creative, and the wine list features great local wines. Service is attentive and friendly, ensuring that every guest feels welcome and comfortable.

In summary, TMACS in Walla Walla, WA, is a restaurant that offers a unique and memorable dining experience. With craft cocktails and wines from small distilleries and wineries, guests can enjoy both casual and fine dining in a mix of industrial and modern decor. The Executive Chef works closely with local purveyors to ensure the menu offers the freshest and most prevalent dishes, and the lounge and private dining room provide a perfect setting for intimate gatherings. Tom Maccarone, Executive Chef Jose Meza, and GM Logan Thies bring their own strengths to the business, creating the perfect trifecta combination.

Gift Ideas for TMACS

TMACS offers a unique and memorable dining experience that makes for the perfect gift for any foodie or wine enthusiast. Guests can enjoy both casual and fine dining with craft cocktails and wines from small distilleries and wineries that are handpicked for their passion for the craft. If you're looking for a gift that is sure to impress, TMACS has plenty of options to choose from.

For the wine lover, consider a bottle or two of their favorite wine from TMACS' extensive wine list. With great local wines and wines from small distilleries, there are plenty of options to choose from. They can savor the flavors of Walla Walla Valley in the comfort of their own home.

If you're looking for something a little more unique, consider a gift certificate for a meal at TMACS. With both casual and fine dining options, they can enjoy a memorable dining experience that they won't forget anytime soon. Whether it's a romantic dinner for two or a group gathering, TMACS has the perfect ambiance for any occasion.

For the foodie in your life, a gift certificate for a cooking class with Executive Chef Jose Meza is an excellent choice. They can learn how to make some of the delicious dishes that TMACS is known for, and take their culinary skills to the next level.

In summary, TMACS offers a variety of gift options that are sure to impress any foodie or wine enthusiast. Whether it's a bottle of their favorite wine, a gift certificate for a meal, or a cooking class with Executive Chef Jose Meza, TMACS has something for everyone. Treat your loved ones to a unique and memorable dining experience that they won't forget anytime soon.

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