Sioux Valley Grille is a must-visit restaurant for foodies and steak lovers in Canton, SD. Founded in 2017, the restaurant is known for its commitment to offering the freshest and highest quality ingredients, food, and customer service to Canton, Sioux Falls, and all surrounding areas.

The ambiance of Sioux Valley Grille is classy and inviting, perfect for an intimate dinner with loved ones or a night out with friends. The menu features a range of American (Traditional) and Steakhouse dishes that are prepared to perfection by the talented chefs. With an extensive menu that offers something for everyone, customers are sure to find something that tickles their taste buds.

Customers rave about the quality of the food and the excellent service provided at Sioux Valley Grille. Reviews on Yelp are consistently positive, with customers praising the restaurant for its reasonable prices and delicious food. The flatiron steak is a crowd favorite, and the perfect Pittsburgh Blue Ribeye is another must-try dish.

The restaurant is owned and operated by brothers Peter Cobb and Ken O'Brien, originally from California. They both have a passion for the restaurant industry and decided to open Sioux Valley Grille to bring some great food back to the Canton and surrounding communities. The brothers are dedicated to providing customers with a memorable dining experience that is sure to keep them coming back for more.

In conclusion, Sioux Valley Grille is a gem of a restaurant in Canton, SD. With its commitment to quality food and excellent service, it is the perfect place for a special occasion or a night out with friends. The restaurant's classy ambiance, extensive menu, and reasonable prices make it a must-visit destination for foodies and steak lovers alike.