Mill Valley Kitchen is a delightful restaurant located in St. Louis Park, Minnesota that features Northern California inspired cuisine served in a comfortable and refined setting. The restaurant uses fresh, local, and sustainable sourced ingredients to create their menu, which includes nutritional information for each menu item. The light and flavorful cuisine is designed to enhance the healthy lifestyles of their guests.
The bar at Mill Valley Kitchen features seasonal cocktails, beer on tap or bottle, a variety of single malts, and a wine list that features great by-the-glass and bottle selections from Napa, Sonoma, and other regions of California, as well as outstanding wines from OR and WA. Many of their wines have connections to Minnesota through the winery's owner and/or winemaker, and all are made with sustainable practices.
The restaurant is a tribute to the Mill Valley Region, a Northern California community famous for its thoughtfully crafted food and credited with the birth of the Slow Food movement and sustainable farming. Utilizing sustainable and locally sourced meats, produce, and the finest seafood, the menu offers variety and comfort for an active clientele that knows living a healthy lifestyle doesn't have to mean sacrificing flavor or fun.
The chef and owner of Mill Valley Kitchen is Michael Rakun, who's farm-to-table style emphasizes natural flavors and mouth-watering, health-conscious dishes. Educated at Le Cordon Bleu College of Culinary Arts, Rakun has worked in kitchens in Chicago, Florida, and throughout the Twin Cities, spreading his innovative thinking and creative insights across the country. He lives in Minnetonka with his wife Abby and 3 children, where together they have built a small restaurant group including Mill Valley Kitchen in St. Louis Park, Mill Valley Market in Minneapolis, and a Benedict's in Wayzata and a 2nd Benedict's in Rochester.
Mill Valley Kitchen's ambiance is classy, and the staff is known for providing excellent service that is attentive yet unobtrusive. The restaurant has received numerous positive reviews from satisfied customers who have praised the food, the atmosphere, and the overall dining experience. Visitors to the restaurant can enjoy a meal with friends and family, or even a romantic dinner for two. If you're looking for a fantastic dining experience in St. Louis Park, Minnesota, Mill Valley Kitchen is definitely worth checking out.
If you're looking for a gift that is sure to delight, Mill Valley Kitchen has a number of excellent options to choose from. With a focus on fresh, local, and sustainable ingredients, the restaurant offers a range of thoughtful and health-conscious gifts that are perfect for any occasion.
For the health-conscious foodie, consider gifting a selection of Mill Valley Kitchen's signature sauces and dressings. Made with high-quality ingredients, these flavorful additions are the perfect way to add a touch of creativity to any meal.
If you're looking for something a bit more substantial, Mill Valley Kitchen's gift baskets are an excellent choice. Filled with an assortment of local and sustainable products, these baskets are a great way to show someone how much you care.
For those with a sweet tooth, Mill Valley Kitchen's house-made pastries cannot be beat. From flaky croissants to decadent cinnamon rolls, these treats are the perfect way to start any morning.
And for those who prefer something a bit more savory, Mill Valley Kitchen's charcuterie board is sure to please. Featuring an assortment of cured meats, artisan cheeses, and fresh fruits and vegetables, this board is a picturesque way to enjoy a tasty and health-conscious snack.
No matter what gift you choose from Mill Valley Kitchen, you can be sure that it will be crafted with care and attention to detail. With a commitment to sustainability and quality, this restaurant is the perfect choice for anyone looking for a gift that is both thoughtful and delicious.
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