Buy a Tara's Italian Cucina
Gift & Greeting Card
Buy a gift up to $1,000 with the suggestion to spend it at Tara's Italian Cucina.
Delivered in a customized greeting card by email, mail or printout.
Tara Ciannella became a chef after changing careers from the fashion world. After living in London and traveling all over Europe, food became such a big part of her life. Tara received certification from the Italian Culinary Academy in NYC. Her first job was a sous chef at Axia Taverna, a high end Greek restaurant, in Tenafly, NJ. There she was trained by a wonderful executive chef in classic French technique cooking new age Greek food. Over her years there she was able to cook along some well known chefs like Anita Lo, Peter Kelly, David Burke, Michael Symon and Ryan DePersio. Tara left Axia to reopen and be the executive chef at Il Portico in Tappan, NY. While there she found out she was pregnant and wanted to be home more for her child so Tara's Italian Cucina was opened. Here she brings technique, skill and style from any 5 star restaurant while staying true to her love of traditional and new age Italian and Mediterranean flavors.
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