Pulcinella Pizzeria, located in Fort Collins, Colorado is a must-try for anyone wanting to indulge in authentic Neapolitan pizzas, calzones, pastas, and salads. Founded in 1991 by Naples native Tony Race and his wife Mary, the restaurant has been an iconic establishment in the community for years.

As you walk into the pizzeria, you're engulfed by the warm and inviting atmosphere. The casual yet classy ambiance makes you feel right at home. The staff is friendly and welcoming, ensuring that you have an enjoyable dining experience. Their passion for pizza is evident in the way they prepare each dish. The pizza makers hand-toss the dough in front of you, adding to the authenticity of the experience.

Pulcinella Pizzeria offers a range of items on their menu, but their pizzas are definitely the crowd pleasers. They use only the freshest ingredients and original recipes, creating the perfect combination of flavors. The pizzas are cooked in a wood-fired oven, which gives the crust a nice, crispy texture. The Margherita pizza is one of the most popular items on the menu, with its simple yet flavorful ingredients that will make your taste buds dance. The calzones are another must-try, with their generous filling and perfect cheese-to-dough ratio.

If you're in the mood for something other than pizza, the pastas and salads are equally delicious. The pasta is cooked al dente, with a variety of sauces to choose from. The salads are fresh and healthy, making them the perfect complement to a pizza or pasta dish.

Pulcinella Pizzeria also has a wine bar, called Ciao Wine Bar, which adds to the already fantastic dining experience. The wine bar offers a wide selection of wines that pair perfectly with the pizzas and pastas.

Overall, Pulcinella Pizzeria is a great place to go with friends and family. The food is delicious, the atmosphere is inviting, and the staff is friendly. It's definitely worth a visit if you're in the Fort Collins area.